KELOO Stainless Steel Sauce Pump Dispenser Twin 2 x 4L - KSP-8L

Two sauces, two pumps, one footprint. Ketchup and mayo are the pair almost every counter runs, and the KSP-8L puts both in reach without two separate units cluttering the pass. Each station holds 4L and dispenses its own measured portion.

At 364mm wide it takes less counter than two single dispensers side by side, and there is only one unit to lift and clean at the end of the night.

Key features

• Two independent 4L reservoirs - 8L of sauce on the counter, kept separate
• Portion-controlled pumps - the same dose per press on both sides, so sauce cost per cover stays predictable
• 364 x 186 x 255mm (W x D x H) - narrower than two single units, same working height
• Stainless steel housing - keeps sauce out of the light and wipes down between services
• Removable pumps and reservoirs - both stations strip for washing without tools
• No power required - manual pump action, position it anywhere on the counter

Specification

Typical uses

Burger and chicken shops, fish and chip counters, sandwich and salad bars, canteen and buffet self-service lines, and event catering where ketchup and mayo both need to be out.

Choosing your size

This range runs one pump (KSP-4L), two pumps (KSP-8L) and three pumps (KSP-12L), all built on the same 4L reservoir and the same 186 x 255mm depth and height - only the width changes. Two pumps is the size most counters buy: it covers the standard ketchup and mayo pairing with no wasted space. Step up to the KSP-12L if a third sauce is a regular seller.

Good to know

Cold sauces only - these are ambient dispensers with no heating element. For cheese sauce, chocolate or gravy you need a heated sauce warmer instead. Strip and wash the pumps daily; dried sauce in the mechanism is the usual cause of a stiff or dripping pump.

Why buy from KELOO

• UK stock and free next-day delivery
• 12-month warranty with spare-parts support
• Trade pricing on multi-unit orders - get in touch for a quote
• Phone support from people who know commercial kitchens: 0121 769 3436